![](https://pradeepvisualartist.com/wp-content/uploads/2023/01/big-Face-No-04-1760x1200.jpg)
They found that only pumpkins and mushrooms travelled less than 500 miles to reach the Chicago market. In contrast, six fruits and vegetables (broccoli, cauliflower, table grapes, green peas, spinach, and lettuce) travelled more than 2,000 miles to reach their destination.